Roasted vegetable and chopped kale with, chick peas, dried cranberries and roasted sunflower seeds
Ingredients: Cauliflower, Brussels sprouts, carrots, winter squash, chick peas, chopped kale, z’attar spice, dried cranberries, roasted sunflower seeds, extra virgin olive oil
Vinaigrette (extra virgin olive oil, apple cider vinegar, honey, Dijon mustard)
370 Calories
12g P/ 11g F/ 32g C